the angel of transubstantiation and fruitcake recipes

Angels of Childhood

(The amygdala and hippocampus
receive the information
from the olfactory bulb
before routing it to the thalamus,
already conjuring memories
before awareness of the scent
is formed in the conscious mind.)

Four eggs perch in my grandmother’s bowl
among the fragrant tangerines,
ready to take a crack into the citrus-y batter
where the luscious dates await.
The air is scented with oranges
and roasting pecans,
the fragrance from a kitchen
that no longer exists.

(revision 2017)

Christmas Traditions

Victorian Angels

the angel of Christmas Eve gift!, sequin studded stockings, and chalk figurines of wise men and stately camels

My sister in law called from Florida this morning
asking where the tradition of Christmas Eve gift comes from
and after consultation with Mom, decided it was the Allen side
that started it.
Now in our family, the tradition is whoever yells ‘Christmas Eve gift’ first
receives a present. So you lie in wait for people– I answer the phone
‘Christmas Eve gift’ all day, just in case. It can be a little disconcerting
for phone solicitors and people of short acquaintance
that don’t really know how odd we are.

And I explained to a friend about our traditional fruitcake
baked each year by my grandmother, then my mother
and now me. Not really the traditional fruitcake,
more pound cake with nuts and dates, with syrupy
sweet orange juice poured over the top.

And I make Christmas stockings for every newcomer in the family.
A tradition begun when we were children, our socks created
by my Dad’s first cousin and now continued for a third generation,
each hung by the chimney with care, with hopes of St Nicholas
and his eight tiny reindeer.

And our most cherished tradition is bringing out the family manger scene
of which I have custody. It is created from dime store chalk figures,
some still with the price tags from T.G.& Y. or Woolworths
and a cardboard stable with a little paper scene
glued on the back. There are the three wise men
one with a busted nose and their stately camel. The shepherds
with their two little sheep. A donkey or two to rest beside the manger.
An angel in pink, perched on the roof top that’s still covered in bits
of glued on straw. Kneeling Mary, dressed in blue, and stalwart Joseph
with his staff to stand watch over the tiny Baby looking up from the manger.

The Baby.

‘For unto you is born this day in the city of David a Savior, who is Christ the Lord.
And this shall be a sign unto you; Ye shall find the babe wrapped in swaddling clothes, lying in a manger.
And suddenly there was with the angel a multitude of the heavenly host praising God, and saying,
Glory to God in the highest, and on earth peace, good will toward men.’ Luke 2:11-14

All our traditions begin with Him.

Christmas Traditions – Baking

Christmas eve 2014

I know that there are lots of jokes about fruitcakes this time of year. And I agree that some are pretty awful.
But this recipe has always been a favorite one in our house and even folks who do not like fruitcake love these little morsels. It will take time because it makes a lot of cookies – so a good time to write a few notes to friends or wrap some gifts while they bake. Have fun!

Christmas Fruitcake Cookies

2 1/2 cups all purpose flour
1 teaspoon soda
1 teaspoon salt
1 heaping teaspoon cinnamon
1 1/2 cups sugar
1 cup butter
2 eggs

1 lb dates, cut into small pieces ( I use kitchen shears for this job – so much easier!)
1 lb fruitcake fruit, cut into small pieces ( you can use what you like – all candied cherries or a mixture of citron and cherries- just make sure that you have red, green and yellow fruit)
1 lb pecan pieces

Cream butter and sugar, add eggs one at a time until well blended. Sift dry ingredients and add to sugar mixture. Mix well.
Stir in dates, fruit and nuts until incorporated into dough. The dough will be very stiff.

Drop by small spoonfuls onto greased baking sheet.
Bake 10 minutes at 350 until golden.

These cookies are very pretty and make wonderful gifts. Enjoy!

the angel of transubstantiation and fruitcake recipes

Angels of Childhood

(The amygdala and hippocampus
receive the information
from the olfactory bulb
before routing it to the thalamus,
already conjuring memories
before awareness of the scent
is formed in the conscious mind.)

Four eggs perch in my grandmother’s bowl
among the fragrant tangerines,
ready to take a crack into the citrus-y batter
where the luscious dates await.
The air is scented with oranges
and roasting pecans,
the fragrance from a kitchen
that no longer exists.

*** This poem was written last year as one of a series of angel poems. I thought I would bring all of my angel poems to you this Christmas season as I listen for the sound of their wings and to hear the message “Fear not”.

Christmas Fruitcake Cookies

I know that there are lots of jokes about fruitcakes this time of year. And I agree that some are pretty awful.
But this recipe has always been a favorite one in our house and even folks who do not like fruitcake love these little morsels. It will take time because it makes a lot of cookies – so a good time to write a few notes to friends or wrap some gifts while they bake. Have fun!

Christmas Fruitcake Cookies

2 1/2 cups  all purpose flour
1 teaspoon soda
1 teaspoon salt
1 heaping teaspoon cinnamon
1 1/2 cups sugar
1 cup butter
2 eggs

1 lb dates, cut into small pieces ( I use kitchen shears for this job – so much easier!)
1 lb fruitcake fruit, cut into small pieces ( you can use what you like – all candied cherries or a mixture of citron and cherries- just make sure that you have red, green and yellow fruit)
1 lb pecan pieces

Cream butter and sugar, add eggs one at a time until well blended. Sift dry ingredients and add to sugar mixture. Mix well.
Stir in dates, fruit and nuts until incorporated into dough. The dough will be very stiff.

Drop by small spoonfuls onto greased baking sheet.
Bake 10 minutes at 350 until golden.

These cookies are very pretty and make wonderful gifts. Enjoy!